I am born in a small fishing village in Kuala Selangor. My parent and most of my relatives are working in the fishing industry either as a fishmonger or fishermen. Hence, since young I got to eat a lot of fresh seafood. During my tertiary education, I was lucky to get a scholarship abroad and were exposed to different culture and their local seafood. Although I do enjoyed their seafood but at the same time I started to appreciate more of our own local fish variation. I also slowly grew to learn more about what other countries been doing to protect and preserve their marine environment. After graduation, I started to work in Kuala Lumpur and been deprived of fresh seafood.I also discovered that there were many things which have changed back in my hometown. Due to high demand in certain fish types, some of the fishes have reduced significantly in population in our sea. Due to this factor, some of the time, we will need to imports high in demand fishes to Malaysia from our neighboring countries while our less in demand local fishes were exported out. This will reduces the freshness of the seafood as the time for the fishes to reach it consumer have increases due to the longer distance and lack of freezing technology.
Looking at all these issue we are facing, I decided to do something to change the current scenario.
We thank you for spending the time to read through this and please give a small donation to help continuous to support our local fishermen and sustainable fishery.
We do need $30, 000 to invest in getting more  talent to help you promote Myfishman.  Create awareness and promote local seafood especial season fish to relieve some pressure on high demand seafood and allows those fishes to grow back in our ecosystem.
We are welcome any form of communication from my backers. First of all please bookmark my website myfishman.com to see the progresses that will be made should this campaign be a success. You may reach me via email at [email protected] and if you're in Malaysia do drop by our office to have more discussion. To those who are more business minded, I'm up for discussion on how make this business a success.