Damansara: A Malaysian Laksa Noodle Bar in San Francisco

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Born and raised in Kuala Lumpur, Tracy discovered her passion for cooking while attending business graduate school in Australia. She worked in corporate positions for several years before taking a stab at a culinary profession. Tracy began documenting her multicultural cooking adventures under the Instagram handle, @EatWithTracy. After moving to San Francisco in 2012, curious local diners who found her on social media became the impetus for hosting her first pop-up dinners.

Tracy Goh

Posted On Jun 20, 2019

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Tracy Goh

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